Before the trip I did some cooking.
Homemade tortillas! So easy a good, I'm making them again tonight. I plugged in my crepe griddle on the porch to keep the kitchen cool. I got the tortilla recipe out of the big yellow Bittman book.
I'll be honest, this picture is just to make Amanda drool:
Turkey and gouda sandwich with steamed green and wax beans from Greg's garden. I still have more beans, and Ben brought home a giant zucchini today. It's tough keeping up!
1 comment:
So mean!
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